Ingredients:
curd(plain yogurt) - 2 cups
onion - 1/2, finely chopped
cilantro - 1tbsp, finely chopped
carrot - 1/2 small, grated
cucumber (optional) - 1/4, peel & grate
salt - 1/4 tsp
Method:
Add all the ingredients to curd and mix it well.
Serve chill.
This raita is such a healthy item and you can eat this anyway.
I mean serve with roti, parata, any kind of rice, biryani, pulao.
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